Editorial Board

 

Open Research Journal of Food Chemistry

 

Dr. A. I. O. Jideani, Professor, Department of Food Science & Technology, University of Venda, Limpopo Province, 0950 South Africa
E-mail: Afam.Jideani@univen.ac.za

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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